Welcome to My Kitchen

This is the place that I love to be. I like to be creative and cooking is what is doing it for me these days. It's kind of a necessity and it makes me feel accomplished. I like knowing what we are eating and where it comes from. I go out of my way to make sure this happens.
I like that I don't buy several household staples from a grocery store. I enjoy making applesauce, jams and jellies, apple butter, spaghetti sauce, spicy mustard, pickles and anything else I can.
I like getting dirty, getting my hands into things, feeling and experiencing my food from the beginning to the end. I like making things, growing things and bringing those two together to create a healthy meal. I like nourishing others and knowing that I did my best to give them the best.











Friday, March 4, 2011

Spicy Beef Stir-Fry Review and Picture

A few notes about this dish.  This made 4 cups.  Each person gets 1 generous cup for 5WW points.  I used frozen chopped broccoli and in lieu of a salad, I added peapods and red pepper to this dish.  Maura and Nolan both liked the dinner.  Chris said it was very good.  And I loved the flavor and juiciness of the meat.  I would definitely make this again.  I was completely surprised that Maura didn't say much about this being spicy.  She doesn't even handle pepper very well so the compliment on liking this was a big step for her.

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